Gourmet winedinner

Aperitif:
Pinot blanc 2005

“Hortobágy” pancake (stuffed with cooked minced meat, served
with a paprika-cream sauce)
Bluefrankish rosé 2006

Fillet of pork stuffed with French plums and bacon, served with
princess potatoes
Bluefrankish 2004

Cheese-snacks
Pinot noir 2003

Apple strudel
Late harvest Zenit 2004

Price: 5000,-HUF/person

We serve 0,6 dl/wine.